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green valley red kidney beans
IndiaItem No: 60019BA

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15 AED

1 Kg
* Weight may vary
Kidney beans have a slight sweetness and a meaty or dense texture.
Combine cooked kidney beans with black beans and white beans to make a colorful three bean salad.Mix with tomatoes and scallions and dress with olive oil lemon juice salt and black pepper.Serve cooked kidney beans over a piece of cornbread and top with grated cheese for a twist on the traditional tamale pie.
Kidney beans are a good source of several vitamins and minerals such as molybdenum folate iron copper manganese potassium and vitamin K1.